La Befana Pizzeria

First the bad: the spring rolls / vegetable rolls are way too expensive. You get two rolls each about the size of half a whiteboard marker, and the inside is just so disgustingly oily. Imagine the worst reheated frozen spring roll you've ever had now imagine you paid $5+tax+tip for two of them. Next the good: everything else. Crag rangoon were small-ish and slightly below average in filling quality, but you got a TON of them whereas other places charge you basically a dollar a pop minimum. Chicken fingers you get basically a quart of chicken fingers. For me this was a pleasant surprise, I'm used to getting ripped off on chinese takeout in Boston where you save only a couple dollars compared to local restaurants that serve authentic chinese cuisine. This here? It's not the best quality, it's not authentic, but if you've been to parts elsewhere and are looking for reasonably priced greasy american "chinese" food - which is surprisingly hard to find in Boston, a college city - this is it. Will be ordering again when craving something fried.

I am visiting Boston and really wanted both seafood but I also craved pizza. Then I found LaBefana! I got the White Seafood Pizza. It was delish! Yes, it is a little pricey but it has loads of shrimp and scallops. So, treat yourself and splurge a little. Also the medium pizza was huge and it was enough for a few folks. The pizza was hot and fresh and flavorful. The order also came with garlic knots that were tasty as well. There were a few other items that looked awesome! Next time I come to Boston, La Befana...I am coming back!

All the gourmet pizzas are worth trying, they're fantastic! The garlic knots are just an added bonus. Exceptional customer service too. My recent order included the delicious chili jalapeno potato skins. Unfortunately they weren't delivered. We gave them a call and had the correct order, delivered by the owner, at our doorstep in a few minutes!

order was about 15 minutes early (in bad weather) and was delicious. i've been looking for a decent calzone in the area for about a year and this is the best calzone i've had since living in the greater philly area! super yummy and nice. the garlic knots are fantastic and the cannoli's are incredible, too!

Second time I've ordered from La Befana and I've been pleasantly surprised both times. Really good, slightly crispy crust. The large pizza is quite large, more than enough for four people (or a couple people plus leftovers).

Everything we've ordered from La Befana has been great! The pizza crust is perfectly crispy on the outside and chewy on the inside. The toppings are creative (I love gouda) and plentiful. And I love the garlic knots. Maybe because they give out such a high volume of them, but they're always fresh and chewy. After trying several pizza places in the area, this is our go-to pizza place.

BEST steak and cheese calzone you will ever eat: hands down. The dough is out of this world and the cheese is perfectly blended into the steak. I seriously can't give enough stars. A must-try!!!